Short Stories 2024 Barossa Valley Rosé
TASTING NOTES
Aromas of pink grapefruit, peach, and crushed summer berries. A racy and textural rosé with Grenache shining through as the dominant grape.
WINEMAKING NOTES
Grenache and Mourvèdre are hand-picked in the cool of the morning, allowing for the lightest possible juice extraction. The remaining machine-harvested parcels have a higher level of extraction, adding fruitiness and power to the blend. Grapes are harvested at varying ripeness levels for a balance of acid, minerality, and freshness.
Very gentle pressing at low temperatures is followed by cool fermentation as separate batches, with a different yeast strains creating layers of complexity. After four months aging on light lees, the wine is bottled while still young and fresh.
Grenache / Mourvèdre / Shiraz / Viognier
REVIEWS
92 points, Sam Kim, Wine Orbit
"It's finely expressed on the nose, showing wild strawberry, crunchy apple and apricot characters with a hint of spicy nuance. The palate delivers juicy fruit flavours with fine flow backed by bright acidity, finishing crisp-dry and lingering."
TASTING NOTES
Aromas of pink grapefruit, peach, and crushed summer berries. A racy and textural rosé with Grenache shining through as the dominant grape.
WINEMAKING NOTES
Grenache and Mourvèdre are hand-picked in the cool of the morning, allowing for the lightest possible juice extraction. The remaining machine-harvested parcels have a higher level of extraction, adding fruitiness and power to the blend. Grapes are harvested at varying ripeness levels for a balance of acid, minerality, and freshness.
Very gentle pressing at low temperatures is followed by cool fermentation as separate batches, with a different yeast strains creating layers of complexity. After four months aging on light lees, the wine is bottled while still young and fresh.
Grenache / Mourvèdre / Shiraz / Viognier
REVIEWS
92 points, Sam Kim, Wine Orbit
"It's finely expressed on the nose, showing wild strawberry, crunchy apple and apricot characters with a hint of spicy nuance. The palate delivers juicy fruit flavours with fine flow backed by bright acidity, finishing crisp-dry and lingering."
TASTING NOTES
Aromas of pink grapefruit, peach, and crushed summer berries. A racy and textural rosé with Grenache shining through as the dominant grape.
WINEMAKING NOTES
Grenache and Mourvèdre are hand-picked in the cool of the morning, allowing for the lightest possible juice extraction. The remaining machine-harvested parcels have a higher level of extraction, adding fruitiness and power to the blend. Grapes are harvested at varying ripeness levels for a balance of acid, minerality, and freshness.
Very gentle pressing at low temperatures is followed by cool fermentation as separate batches, with a different yeast strains creating layers of complexity. After four months aging on light lees, the wine is bottled while still young and fresh.
Grenache / Mourvèdre / Shiraz / Viognier
REVIEWS
92 points, Sam Kim, Wine Orbit
"It's finely expressed on the nose, showing wild strawberry, crunchy apple and apricot characters with a hint of spicy nuance. The palate delivers juicy fruit flavours with fine flow backed by bright acidity, finishing crisp-dry and lingering."